Cut consisting of Ribs and Flank.
Points requiring specification:
- Number of ribs.
- Distance from the eye muscle.
- Diaphragm removed.
- M. Cutaneus trunci (Rose)removed.
- Trim standard.
Brisket and Navel Plate is prepared from a Forequarter by a straight cut starting at the junction of the 1st rib and the 1st sternal segment to the last rib.
Points requiring specification:
- Number of ribs.
- Diaphragm removed.
Ribs, prepared, comes from a Rib Set by removing the bodies of the corresponding vertebrae.
Points requiring specification:
- Number of ribs.
- Distance from the eye muscle.
- Feather bones removed.
- Scapular cartilage removed.
- Trim standard.
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Rib Set is prepared from a Forequarter by a cut between the 5th and 6th ribs.
Points requiring specification:
- Number of ribs.
- Distance from the eye muscle.
- Scapular cartilage removed.
- Trim standard.
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Shortloin is prepared from a Pistola Cut by the removal of the Butt and Rump. Consists of Striploin and Tenderloin.
Points requiring specification:
- Number of ribs.
- Distance from the eye muscle.
- Trim standard.
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Rump and Loin is prepared from a Pistola Cut after removing the Butt. Consists in Rump, Striploin and Tenderloin.
Points requiring specification:
- Number of ribs.
- Distance from the eye muscle.
- Tenderloin removed.
- Trim standard.
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Butt and Rump is prepared from a Pistola, by removing the loins cutting between the lumbar and sacral vertebrae at a point cranial to the tuber coxae.
Points requiring specification:
- Bone-in Shank off.
- Trim standard.
Butt is prepared from a Hindquarter by a cut commencing at the subiliac lymph node passing just cranial of the hip joint to the ischiatic lymph node.
Points requiring specification:
- Bone-in Shank off.
- Trim standard.
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Herradura Forequarter is prepared from a forequarter by removing the Rib Plate.
Points requiring specification:
- Number of ribs.
- Trim standard.
Forequarter and Flank is prepared from a Side after removing the Pistola cut.
Points requiring specification:
- Rib number where the cut is made.
- Rib length distance from eye muscle.
- Diaphragm removed.
- M. cutaneus removed.
- Trim standard.
